Tag Archive for 'Full Bar'

Restaurant Review: Beaches Restaurant

Beaches Restaurant is in Vancouver WA. We went there after taking a day trip over to Beacon Rock in Washington. Beacon Rock is far enough to make it a “trip” but close enough for people who didn’t manage to get an early start on the day. If you ever find yourself there, be sure to climb to the top. It’s got a great view! On our way back, we debated where to grab some dinner, and decided to consult our own Restaurant List. Because we were going West on the Washington side, we decided to dine in Vancouver. Beaches Restaurant came up.

We used to have Beaches on our gluten-free pizza list but they stopped carrying gluten-free pizza. This ended up being a disappointment because we were in the mood for some. Although they do not have a gluten-free menu, Beaches does make points with us for having a kind of informal printed-out guide to things you can get there. They are a bar and grill, and have a number of dishes that are easy to modify and make gluten-free. I decided to get a grilled chicken sandwich without the bun. Sienna got the Mandarin Chicken Rice Bowl (and I don’t think the sauce for this was gluten-free).

Beaches Mandarin Chicken Rice Bowl

Beaches Restaurant Grilled Chicken and Fries

The staff at Beaches was friendly, and they were happy to answer my questions about how things were prepared. The place was packed and everyone there seemed happy to be there. We got seated pretty quickly. Our food came out in a reasonable amount of time and was a good temperature. It became apparent, though, that I got the safe dish. Grilled chicken at a grill. How can you go wrong? The grilled chicken was indeed rather good. Sadly, Sienna thought that her rice bowl was lackluster. My fries were a little disappointing, being a little soft and less than fresh.

If we had gone to a small grill in town and spent under ten bucks for an entree, we would have felt pretty good about the meal, but entrees at Beaches start at around ten and go higher than that. For that many clams, we tend to look for a little better quality. For the same price, a person would do much better to hit Deschutes Brewery here in town (see our review). Sorry Beaches. They do seem to be rather popular with the locals, so maybe there’s something more to it that we missed, or maybe we went on an off night.

Gluten-Free Safety Rating: Gluten-free Friendly but Ask Questions!
Times we have visited: 1 (So your experience may vary.)
Overall rating: 2 out of 5 stars
Price compared to “regular”: Same.

Beaches Restaurant & Bar
beachesrestaurantandbar.com
1919 SE Columbia River Dr., Vancouver, Washington 98661 / 360.699.1592

We want to know: Do you have a favorite gluten-free friendly place in Vancouver WA? Have you eaten at Beaches and disagree with our opinion? Let us know in the comments!

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Restaurant Review: The Radio Room on Alberta

Reader Allyson notified us of gluten-free options at the Radio Room on Alberta, so we went to check it out. Their dinner menu has a number of gluten free items, but their brunch menu does not, so make sure you go there for dinner. Besides a regular dining area, the Radio Room also has a lounge and an upper deck.

The radio room itself has more of an upscale bar atmosphere, sort of like Echo on MLK. The decor is half ’50s diner and half Interview Magazine. When we visited, they had various old school punk and post-punk playing at a comfortable volume. So, the Sex Pistols, Ramones, and other such bands. They have a very long cocktail list, and quite a long menu. The gluten-free offerings can be listed rather quickly. They are: Bacon Wrapped Prawns, Cab Calamari, Radio Wings, Baby Artichoke Salad, English Beet Salad, Mashed Potatoes Side with Gravy, Ahi Tuna Tacos, Stuffed Chayote Squash, and for dessert, a chocolate mousse dubbed “Chocolate City.” After some discussion, we learned that the Caesar Salad could be made gluten-free by omitting the croutons.

Our waitress was very nice and knowledgeable. She answered all of our questions about the menu and in the case of the Caesar Salad, came out with a ingredient list, which was very reassuring. She also informed us that they have a dedicated fryer for their gluten-free fried items, which is really awesome.

Although our tipster, Allyson, recommended the Ahi Tacos and English Beet Salad, we decided to eschew convention and get a Caesar salad and two openers instead of any of the entrees. This is in part because we both love bacon and also because I’m a man on a mission to find some good gluten-free calamari.

The Caesar salad, as you can see, had a heck of a lot of cheese on it. While the lettuce was fresh and the olives were tasty, we felt that the salad was a little too dry and were wishing that they put more lemon juice and some anchovies in it. The Bacon Wrapped Prawns were interesting. They came with a raspberry-chipotle dipping sauce. I thought that this was a very novel combination, but we both agreed that the sauce didn’t go very well with the bacon for some reason. Maybe it was just us, though. I could see someone really getting into the combo. Sienna felt that the prawns were undercooked, because the texture was a little gristly and springy. The Calamari was good. It was way better than the Calamari at the Hawthorne Fish House and came with a very nice tartar sauce. At the same time, like other gluten-free Calamari we’ve had, it was a little tasteless. Sienna commented that someone should try making a gluten-free beer battered Calamari.

As you can probably tell by the above, we ended up feeling like the Radio Room’s gluten-free offerings were good but not awesome. We did end up feeling like it would be a great venue if you wanted to go out drinking with a bunch of friends and get some bar food. For that purpose we would definitely recommend it.

We want to know: Do you know of any other bars with gluten-free menu items? Have you eaten at the Radio Room? What did you think? Let us know!

Gluten-Free Safety Rating: Gluten-Free Friendly But Ask Questions
Times we have visited: 1 (So your experience may vary.)
Overall rating: 2.5 out of 5 stars
Price compared to “regular”: Same

Radio Room
http://www.radioroompdx.com/
1101 NE Alberta Street / 503.287.2346

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Restaurant Review: Seres Restaurant & Bar

Many of you probably know Seres as Sungari Pearl. It is in the same place. I’m not sure what motivated the name change. Their “About Us” page says that they are still under the same owners, and our waiter for the night was one who had waited on us back when it was Sungari Pearl. Although Sienna isn’t exactly mad about the place, I had always liked Sungari Pearl. So you can imagine my excitement when they announced that they had a gluten-free menu.

You can check out their gluten-free menu here. There’s a little bit of something for everyone. From Prawns with Snow Peas and Bamboo Shoots, to a Curry Claypot, to Fried Rice. We were a little disappointed that two out of three of their appetizers involved tofu. I was interested to see that they had Buddha’s Delight, because that was like comfort food to me back in San Francisco (back before “comfort food” meant Southern Food). In fact, when people ask me what ethnic food I would choose if I could only eat one on a desert island, my answer is Chinese. I love Chinese food!

Hot Tea

I also love sitting down at an Asian restaurant and getting hot tea, even in the summer. We decided to go “family style” and share our orders. So we ordered the Curry Claypot with Chicken, and the Vegetable Fried Rice.

gluten-free fried rice

gluten-free curry claypot with shrimp

The food was well-prepared, the vegetables seemed fresh, and everything was done just right. We ended up with a bunch of complaints, however. Here’s the list: One of our plates was dirty when we sat down. The Curry Claypot was rather spicy. This wouldn’t normally be a problem except that the menu has little stars next to the spicy items, and the Curry Claypot wasn’t marked as spicy, so it was kind of unexpected. It wasn’t too spicy for me, but it wasn’t to Sienna’s liking, so we ended up not being able to share, which was a bummer. The Vegetable Fried Rice was impressively good, but would probably have been better with some gluten-free soy sauce in it (I hope the restaurant owners know that you can get gluten-free soy sauce). Finally, our waiter did not seem to know what we were talking about when we asked him if any of the desserts were gluten-free. This made us a little nervous. If a waiter doesn’t know what gluten-free means, then we start wondering if the chef does.

Chocolate Mousse

Here were the good things: As we mentioned above, the menu has a large selection, which is awesome. All the desserts were gluten-free! We had a chocolate mousse, which was really excellent. The food came out promptly and was hot. The service was great. Also, the hostess seemed to be in-the-know about gluten and was able to give us information about the desserts. Also as mentioned above, all the ingredients were fresh and cooked just right.

So to sum it up, despite the problems, we are curious to know how the other dishes at Seres are, and will probably go back to find out. I’m hoping they’re good. It’s nice to have a local Chinese place that has a gluten-free menu. I say give it a try!

We want to know: Are there other gluten-free friendly Chinese restaurants in town? Have you tried any of the gluten-free dishes at Seres? Let us know!

Gluten-Free Safety Rating: Gluten-Free Friendly But Ask Questions
Times we have visited: 1 (So your experience may vary.)
Overall rating: 3 out of 5 stars
Price compared to “regular”: Same

Seres Restaurant & Bar
http://seresrestaurant.com/
971 222 7327
1105 NW Lovejoy Street, Portland, OR 97209 / 971.222.7327

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