Proper Eats Market and Cafe

“Vegan cafe that serves organic, healthy food that satisfies even die-hard carnivores. We have gluten-free bread for sandwiches, and most items on our menu are available gluten free or are gluten-free. To help prevent cross-contamination, we maintain an area of our prep area for our gluten-free items. We cannot guarantee any contact, but we try very hard to prevent cross-contamination.” GF Items Marked on Menu

www.propereats.org
8638 N Lombard St Portland, OR 97203
(503) 445-2007

Fulios Pastaria and Tuscan Steakhouse – Astoria

Italian restaurant in Astoria, Oregon. “We serve fresh, authentic dishes at a reasonable price. For the gluten free diner, we have rice or corn based pasta noodles that are available with almost any pasta dish, just ask! We also have a great selection of steaks and salads and often have gluten free soup. To help prevent cross-contamination, we store our gluten free pasta separately and boil it in it’s own pot of water.”
www.fulios.com
1149 Commercial, Astoria, OR 97103
(503) 325-9001

Off the Griddle

“We are a sustainable food cart in Southeast Portland serving up delicious vegan and vegetarian burgers, fries, soups, salads and more! All our burgers can be prepared with gluten free bread. Our cart is 100 percent powered by renewable energy, with some harvested directly by way of solar panels on our roof and the remainder bought through Portland General Electric’s GreenPowerOregon program. We compost extensively and live and breath Reduce-Reuse-Recycle. We aim to reduce our carbon footprint and, every time you dine with us. Equipment is cleaned before preparing GF items to prevent cross-contamination.”
www.offthegriddle.com
4926 SE Division, Portland, OR 97206
(503) 989-3908

Loop Cafe

“Family owned and operated cafe in Wilsonville with a breakfast and lunch menu, including high quality sandwiches, soups, salads, bakery items and specialty coffee/tea drinks. We are proud to offer select gluten free and vegetarian menu items. A GF soup is offered daily, GF breads for sandwiches, and very tasty items such as cookies and brownies. We invite folks to enjoy our coffee from local roaster Longbottoms Coffee, GREAT food and our love of music classics! To help prevent cross-contamination, we use some prepackaged items and keep them in a separate location, sanitize all surfaces before making gluten free products, and prepare GF sandwiches on a separate surface than that used for other menu items. We wrap our GF items baked onsite individually and mark with a GF.”
We are located in Wilsonville on Town Center Loop East close to the post office and near Fry’s Electronics and Bullwinkles (now Family Fun Center). We will be serving beer and wine starting this spring during our new evening venue! We have a GREAT courtyard for outside seating and FUN!”
theloopcoffeeandcafe.com
29030 SW Town Center Lp E, Wilsonville, OR 97070
503-855-4826

Wild Abandon Restaurant

See our REVIEW of Wild Abandon Restaurant
American/Eclectic – A few dishes on dinner menu marked gluten-free. Also, rice flour is offered as an option for fried foods.
www.wildabandonrestaurant.com
2411 SE Belmont St., Portland, Oregon 97214 / 503.232.4458

Vita Café

Vegetarian/Eclectic – Items marked on menu can be made gluten-free by request (including lots of breakfast options).
www.vita-cafe.com
3024 NE Alberta St., Portland, Oregon 97211 / 503.335.8233

Three Square Grill

American – Items marked gluten-free on menu.
www.threesquare.com
6320 SW Capitol Hwy, Portland, Oregon 97239 / 503.244.4467

Thirst Wine Bar & Bistro


American/Pacific NW – From a reader: “The menu on the website and the menu at the restaurant said that 90% of the menu was or could be made gluten free! We went there recently and it was delicious. The staff were really great and when they did not know the specifics of something, they quickly went to ask the chef and found out exactly. My boyfriend is not so sensitive that we have to worry about cross contamination effects so I am not sure about that aspect. I just wanted to spread the word about this awesome place!” Thanks Anastasia!
www.thirstbistro.com
0315 SW Montgomery St, Portland, Oregon 97201/ 503.295.2747

Spring Creek Coffee House and Deli

Soups, Salads, Rice Bowls, Baked Potatoes, Black Bean Chili. Made from scratch with many organic ingredients. Currently investigating gluten-free breads in the future for our sandwich menu. Coffee house offers gluten-free bars and cookies from Piece of Cake Bakery.
www.springcreekcoffee.com
10600 SE McLoughlin Blvd, Milwaukie, Oregon 97222
503-496-5110

Slappy Cakes

“Cook them on a grill at your table” pancakes with gluten-free batter available.
www.slappycakes.com
4246 SE Belmont St. Portland, Oregon 97215
503-477-4805

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