News Bites: 6 Month Anniversary and Results of the Hipcooks Survey

Gluten Free Portland is Six Months Young

Yes it’s true. Gluten Free Portland dot Org is now 6 months old. This is the 89th post. We’re grateful to our readers and friends and looking forward to more fun!

Hipcooks Survey Results

Here are the results of the survey that Monika at Hipcooks put together and we hosted. Thanks to everyone who participated! Monika is creating a Hipcooks class based on the results. We’ll post a link to the class when it is announced.

What led you to become gluten-free?

Dietary restriction

33%

Health

37%

Celiac

40%

To support family members or kids

18%

What gluten-free info would you like to learn more about?

Gluten-free resources

41%

Guidelines and restrictions

20%

Alternative grains

54%

What does gluten-free actually mean?

14%

Specific menus

49%

How-to instructions for cooking GF

61%

What gluten-free foods would you like to learn how to make?

Meals for kids

11%

Breakfast

32%

Meals for the family

39%

Meals for the solo diner

46%

Meals on the go

68%

Fun/inventive meals

55%

Breads/Baking

58%

Desserts

57%

Snacks

48%

Are you also dairy-free?

Yes

28%

No

50%

Somewhat – I can have butter

24%

OK in baked goods

10%

Are you also vegetarian/vegan?

Yes vegetarian

16%

Yes vegan

7%

No

78%

Related posts:

  1. News Bites: New Survey, Book Reading, New Cascadia
  2. News Bites: New Cascadia Traditional Bakery is Moving
  3. Hipcooks Healthy, Fresh and Zingy 1 Class

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